Twenty Seats
301 Lord St, Highgate WA 6000, Australia
About
As the name suggests Twenty Seats will welcome around twenty customers only per night to enjoy a 10 courses tasting menu with influence from around the world.
Features & Amenities
Reviews (5)
We eat first with our eyes, and every dish arrived beautifully presented. You can feel the tender care in each plate, the warmth of the cookโs hands and heart coming through the food. My partner and I were truly wowed. A meal made with feeling. Weโll definitely be back.
Great experience at Twenty Seats at our first time here. The wait between each course is perfect, not too long wait not too rush. Customer service is on point *chef kiss*. They explain each course very detail with such a friendly smiles. I love how they bring different style of plates for each course, make it feels like a new start each time. The food is great but some course is just not my cup of tea, some course a little salty or surprisingly sour sometimes but that's also a fun part I guess. Overall I'm quite happy with the visit and will definitely come back in the future โบ๏ธ๐คฉ
Possibly the best dining experience in Perth. If you want next level customer service from knowledgable staff that are passionate about what they do then come to Twenty Seats. The 10 course degustation is a gastronomic experience that can't be replicated. The wagu short rib melts in your mouth. The wine pairings are spot on. Highly recommend.
Omg had the most fun delicious experience ever at twenty seats on Saturday night, Remie was amazing at explaining the wine pairing and the food, was the best experience ever. Was worth every penny the wines were superb. Woud highly recommend for a special occasion
A very unassuming little restaurant on the corner of a residential street offering delicate, well-presented dishes packed with punchy flavours. A well-balanced combination of ingredients, none of which overshadowing others within each dish over the 10-course degustation lunch. I always look forward to seafood dishes, I was not disappointed. The Murray River cod was a great dish, very delicate & soft with subtle textures & flavours. The lamb neck also a really good well-cooked dish, visually simple with striking colours, very nice. From entry to completion of our lunch meal, staff were polite, professional & knowledgeable, carrying out their duties with a sense of engagement & enjoyment. We dined for 3 hours plus, at no time was there a feeling of being rushed to accommodate other diners. A great concept which immediately creates a very relaxing ambience for the diner. For a special occasion a great dining experience. We will definitely be revisiting 20 Seats in the near future, need to be quick off the mark on booking day. For all you foodies out there, try this restaurant. Thank you to Chef Todd & the team for making my Birthday lunch a memorable experience.
